ERBE SALEP

The beverage sahlab is now often made with hot milk instead of water. Other desserts are also made from salep flour, including salep pudding and dondurma. The Kahramanmaraş region of Turkey is a major producer of sahlab known as Salepi Maraş. The popularity of sahlab in Turkey has led to a decline in the populations of wild orchids. As a result, it is illegal to export true salep. Thus, many instant sahlab mixes are made with artificial flavoring. Salep is also consumed in Greece, and it is usually sold on the streets as a hot beverage during the cold months of the year. It is very popular in many parts of the Middle East, especially the Levant. Families in Turkey drink the hot version during the winter time.

Saloop was a hot drink that was popular in England in the 18th and 19th centuries. Initially, it was made from salep, mostly from Smyrna. Later, the roots and leaves of the North American sassafras tree were the key ingredient. This plant thickened the drink and also had a stimulating quality.

This refreshing beverage was sold in place of tea and coffee, which were much more expensive, and was served in a similar way with milk and sugar.

Ürün Birim Ağırlığı	Product Unit Weight	Le poids du produit	Вес продукта	1000 GR
Koli İçi Adet	Quantity Package Contents	le nombre de pieces du colls	Количество Содержимое пакета	1 X 6
20 DC Konteyner Kapasitesi	20 DC Container Capacity	La capacite du conteneur 20 DC	Емкость контейнера 20 DC	600 CARTONS
40 DC Konteyner Kapasitesi	40 DC Container Capacity	La capacite du conteneur 20 DC	Емкость контейнера 40 DC	1850 CARTONS
Koli Ölçüsü	Carton Size	Taille de colls	Размер коробки	335X425X305 mm
Brüt ağırlık	Gross Weight	Poids brut	Вес брутто	6,80 Kg